Day Three in Baltimore - More fun and Salt II
Day three started with a long, hot bath in hopes that I might not have to amputate my feet. The jury remains out but I was at least able to walk over to the hall. The show was, again, solidly busy all day. Lots of looking. Lots of good questions. A few sales and a number that we will just have to wait and see if they close.... Overall, a great day.
Interestingly, there seems to be a good deal more dealer to dealer action. I know we were looking for Wrong Coast material (sorry, left coast) for Seattle, SF and LA. It really seemed as if some good material was moving here and there...certainly more than I've seen at recent shows.
The show is running as smoothly as always. I've said it before, these guys should really offer classes to others as to how to run great shows. They've done great marketing, the hall looks great (the spend more on flowers than most promoters spend on all elements of show infrastructure). It is just a great...and well run...show.
Suz and I returned to Salt again tonight, this time with Adam and Kate. I know that Baltimore has many more places to offer, but I truly doubt they could be *better*. It is hard to go somewhere else that *might* be good when there is a known place that is simply wonderful. The company was great fun, we talked books and silliness all evening. The food was just what we expected...the goat cheese doughnuts in lavender infused honey were, again, insanely good. Adam summed it up aptly, "I'm pretty certain this is the best meal I've ever had."
Tomorrow is the final day and pack-up. For the first time, we will be returning to our hotel after. The rate was so good that it made more sense than hitting the road and driving for a few hours. I hope it will make the drive home on Monday less torturous... We shall see.
Labels: book business, book fairs, great food






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